Indian Cuisine
BOOK EARLY
Popular class will likely sell out
Broaden your culinary prowess by joining Chef Anthony Crisafulli at an Indian cuisine cooking class on May 12 (sold out) May 13 available , 2022. Our class will not only deal with the cooking of the recipes but just as important where to shop for the needed ingredient in SMA. Combine the training, the shopping info and the recipes you will receive, and you should be able to replicate this dish in your kitchen.
Date May 1
Time 12 to 4 pm
Transportation provided from and to Liverpool
Cost: 600 Pesos per person
Limit: ten people per class
Menu:
Garlic naan
A fluffy homemade garlicky bread to enjoy with your meal
Basmati rice
Chana masala
A chickpea curry recipe from the Punjab region of Inda
Lentil dhal
A healthy nutritious soup
Butter chicken
A spicy grilled chicken marinated in an aromatic, buttery, creamy tomato gravy
Gulab jamun (dessert)
Soft, sweet, spongy and melt in mouth dessert drenched in syrup