Mexican — Taquiza Grill
Sizzle, season, and savor — an interactive Mexican grill experience with infused olive oils at the heart
900 pesos per person
Seating from 4:00 pm
Complementary transportation from and to Liverpool
Reservation Required
Group Dinner
Minimum 6 guests per group
Alcohol, Tips not included
Sizzle, season, and savor — an interactive Mexican grill experience with infused olive oils at the heart
Experience the lively tradition of a Mexican taquiza in a new, interactive way. Guests gather around individual tabletop griddles to sear, sizzle, and season their own selections, brushing them with aromatic infused olive oils. The atmosphere blends the warmth of communal cooking with the elegance of gourmet presentation, turning every bite into a personal creation. From the first taste to the last sweet note, it’s a hands-on culinary celebration that brings the vibrant spirit of Mexico to the table.
Menu Overview
Amuse-Bouche: Mini Memelas with Olive Oil Chicharrón Dust
Soup: Olive Oil Mole Soup with Sesame Crisp
Interactive Main: Choice
Shrimp al Ajillo
Arrachera Strips
Roasted Vegetables (zucchini, bell peppers, onion)
Garlic Olive Oil & Chili Olive Oil for basting
Side: Cilantro Olive Oil Rice
Dessert: Mexican Chocolate Olive Oil Truffles