Greek Tabletop Grill Feast
Savor the grilling spirit of Greece sharing in a warm, festive atmosphere.
900 pesos per person
Seating from 4:00 pm
Complementary transportation from and to Liverpool
Reservation Required
Experience Greek dining in an interactive way—cooking, basting, and serving your own meal right at the table. The table is set with portable grills, prepped ingredients, and our estate olive oils for authentic flavor.
Your visit includes five courses, with the grill as the highlight, creating a lively and social atmosphere.
Menu Overview
Amuse-Bouche-Mini Spanakopita Triangles
Soup-Roasted Tomato & Red Pepper Soup with Olive Oil Drizzle
Interactive Main – Choice
Chicken Souvlaki Cubes
Lamb Köfte
Shrimp Souvlaki.
Vegetables – zucchini slices, red onion wedges, bell pepper strips, mushrooms
Side Dish-Green beans
Dessert-Karidopita