
Private Tour, tasting, lunch
​Please let us know if any one in your group has any dietary needs such as gluten, dairy, vegetarian, etc.
Please inform us of your main dish selection at least 24 hours prior to your event.
Appetizers:
Our Cured Olives, Tapenade, Toasted Bread
Our Olive Oils, Vinegars, Goat Cheese Rounds
Salad
Mixed green salad, make your own dressing
Main course (Choose one for each person inform us 24 hours in advance)
Lemon chicken piccata
Moroccan Chicken Tagine
Eggplant Parmesan
From the grill
Lamb chops*
Marinated Chicken Breast
Salmon*
* Grilled, with a little olive oil, salt and pepper (you season with our oils)
Side dishes
Riced stuffed Swiss chard rice, steamed broccoli, pan fried EVOO lemon potatoes
Desserts
Olive oil ice cream
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