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Chef Anthony is taking us on another culinary journey! This time come and join a small group in preparing and feasting on a delicious menu of Hungarian Cuisine
Take a trip with us for the afternoon to Hungary
Menu
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Hungarian smoked paprika chicken
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Homemade spatzel
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Cucumber salad
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Aranygaluska- Golden Dumplings
Led by Anthony Crisafulli
April 12, 13
12pm to 4 pm
800 pesos per person
Transportation from Liverpool available
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